Every morning I scramble around our kitchen, looking for appropriate snacks for a 15-month-old. Cucumber? I think she is eating that lately. German roll, or rice cake? Blueberries are always a yes. Is Würstchen trying too hard? Blearily, I stash these goods in her...
The GW Expat Blog
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Third Culture Kids
Luisa Weiss’ Advice for the Expat in Germany
It's Monday, but I got to talk to the creator and author behind the popular food blog The Wednesday Chef, Luisa Weiss, last week. She's also the author of the best-selling memoir, My Berlin Kitchen which came out late last year, and as you may have guessed, she lives...
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