Co-working at first hand

Two years ago I wrote a post about co-working spaces and their blossoming popularity with Germany’s freelancers. Though the idea appealed, back then I was still enjoying the quiet and ease of working in my own living room. More recently my feelings changed –...

Green Sauce

The origins of Frankfurter Grüne Sosse (green sauce) are not entirely clear. It is largely believed that the Romans brought it from the Near East. But the route the recipe followed from Italy to Hessen (where it is today a celebrated local speciality) is disputed....

The Famous Swabian Hausfrau

I was delighted to find an article in the February 1, 2014 edition of The Economist dedicated to the mindset of the Swabian Hausfrau. The article links the economic mindset of this stereotype from Germany’s Southwest to the economic mindset of Germans within...